Selection of 3 Cheeses - 11.00

Selection of 5 Cheeses - 16.00

Selection of 3 Charcuteries - 11.00

Selection of 5 Charcuteries - 16.00

Cheese and Charcuterie Combination - 19.00

Pintxos (small open face sandwich) - 2.25 each

(Prosciutto, Burrata, Boquerones, Salmon, Pate, Bruschetta, Pesto, Russian Salad, Artichoke, Smoked Pork, Veggie, Sweet &Savory, Pork Belly Bacon, Brie Chauffee, Fromage Bleu, Piquillo)

Duck Trio Plate (Duck Rillettes, Duck Salami, Duck Prosciutto) - 17.00

Selection of Cured Ham (Prosciutto, Jamon Serrano, Lomo Embuchado)

Burrata & Prosciutto Plate - 18.00

Burrata & Tomato Salad - 13.00

Plate Provenç al (assortment of cold appetizers) - 21.00

Salad on Puff Pastry - 11.00

Tarte Flambée (Black Label San Daniel Prosciutto, Gruyère, Cipollini Onions) - 9.00

Tarte Flambée (Spanish Style Soria Sausage, Majon, Fresh Basil) - 9.00

Flat Bread Flambé (Miticrema, Shitake, Caramelized Onions) - 12.00

Flat Bread Flambé ( Black Label San Daniel Prosciutto, Marinated Cipollini Onions) - 12.00

Savory Puff Pastry ( Roasted Vegetables, Pesto, Gruyère, Cilantro, and Feta) - 15.00

Bruschetta (Blend of Italian Cheeses, Shitake and White Porcini, Caramelized Onions, Fresh Herbs) - 14.00

Bruschetta(Mahon Cheese, Sobrasada Sausage, Caramelized Onions, Fresh Herbs) - 14.00

Spanish Style House-Marinated Olives - 4.00

Side Tomato Salad - 4.50

None-Alcoholic Drinks

Sparkling Water - 1.50

Bottled Water - 3.00

Espresso - 3.00

Espresso Macchiato - 3.50

Cappuccino - 4.00

Mighty Leaf Tea - 3.00